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a twice-baked, crunchy, and crispy toast snack infused with real cardamom (elaichi) flavor. It is a popular tea-time accompaniment in India, designed to be dipped into hot tea or coffee, or eaten on its own. Type: Twice-baked crisp toast / bakery snackFlavor Profile: Sweet, crunchy, with an aromatic cardamom (elaichi) spice noteDietary Status: 100% vegetarianPrimary Pairing: Hot chai (tea) or coffee
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