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Whole Wheat Rich Methi Khakhra is a traditional, crispy, and healthy Gujarati flatbread snack. It is made from premium whole wheat flour and generously infused with aromatic fenugreek (methi) leaves and mild spices. Whole Wheat Flour (Atta): Provides a wholesome base rich in complex carbohydrates and dietary fiber. Fenugreek Leaves (Methi): Adds an earthy, distinct aroma along with beneficial antioxidants. Spices & Seasoning: Blended with turmeric, red chili powder, cumin, and a touch of salt. Edible Oil / Ghee: Used sparingly during the slow-roasting process.
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