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Whole Wheat Jolly Jeera Khakhra is a thin, crispy, and roasted Gujarati flatbread snack flavored with aromatic cumin seeds (jeera). Made without maida and baked instead of fried, it serves as a healthy, low-cholesterol alternative to oily snacks and pairs well with tea or coffee. Made with 100% whole wheat flour (atta) Infused with cumin seeds (jeera), vegetable oils, iodized salt, and mild spices Vegetarian, cholesterol-free, and free from artificial preservatives.
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