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Chai cookies are soft, spiced treats that taste like a warm masala chai tea latte. They feature a cozy blend of ground black tea and aromatic warming spices like cinnamon, cardamom, ginger, and cloves. Often finished with a sweet cinnamon or chai-spiced glaze, these cookies have crisp edges and a chewy center. Flavor Profile: Sweet, warm, and peppery with strong notes of cardamom and cinnamon. Texture: Soft and chewy inside with slightly crisp outer edges. Common Ingredients: Flour, butter, brown and white sugar, black tea (or crushed tea leaves), and chai spice mix.
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