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Nandini Mysore Pak (250 g) is a traditional South Indian sweet made with pure Nandini ghee, sugar, gram flour (besan), and milk solids. Ingredients • Pure Ghee • Sugar • Gram Flour (Besan) • Milk Solids Nutritional Information (Per 100 g) • Energy: ~540 – 589 kcal • Carbohydrates: 45 – 51 g (Sugars: 39 g) • Total Fat: 36 – 41 g (Saturated Fat: 26 g) • Protein: 4 – 6 g
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