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Karachi Classic Elaichi Soan Papdi (200 g) is a traditional, flaky Indian sweet made by Karachi Bakery. Key Ingredients • Bengal Gram Flour (Besan) • Refined Wheat Flour (Maida) • Edible Vegetable Fat • Refined Sugar • Liquid Glucose • Pistachio, Almond, and Cardamom (Elaichi) Texture & Characteristics • Light, soft, and flaky melt-in-the-mouth texture. • Infused with the aroma of traditional cardamom (elaichi) and garnished with dry fruits. • Suitable as a dessert, sweet snack, or festive gift.
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