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Aashirvaad Wheat Vermicelli (400 g) is made from high-quality wheat semolina (rawa) with no maida, designed to be non-sticky and non-lumpy when cooked. Key Features & Details • Base Ingredient: Wheat semolina (rawa) / Hard wheat • Texture: Non-sticky and non-lumpy • Variant Options: Available in plain/non-roasted or pre-roasted variants • Common Uses: Ideal for savory dishes like Vermicelli Upma, Pulao, and Biryani, or sweet dishes like Payasam and Sweet Semiya.
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