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Haldiram's Soya Sticks are made primarily from tapioca starch, refined palmolein oil, soya flour (about 8% to 9%), and split urad dal (black gram) flour, combined with various spices and seasonings. Complete Ingredient List • Base & Flours: Tapioca starch, soya flour (8–9%), split pulse urad (urd dal) flour • Oils & Fats: Refined palmolein oil, hydrogenated vegetable oil (vanaspati) • Spices & Condiments: Red chilli powder, coriander powder, cumin powder, clove powder, dried mango powder (amchur), black pepper, cardamom, onion powder, garlic powder, black salt, asafoetida (hing), bay leaf, nutmeg, cinnamon, fennel seed, turmeric, and mustard seed • Other Additives: Refined sugar, iodized salt, and acidity regulator (INS 330)
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